The Hillside Restaurant offers a classic French cuisine made of local produce freshly prepared and presented in menus which change frequently. The Restaurant offers 4 starters, 5 mains and 4 desserts for every dinner menu and always includes a fish and vegetarian option. The dishes are nutritionally balanced and vary throughout the season, using the freshest of their own and local produce as the chef cooks for those who book according to the selection which is done in advance. The Restaurant has a fen shui setting and offers exquisite ambience with a minimalistic art filled restaurant, with a lovely reception and drawing room for drinks and coffees. All year round conservatory and terrace which makes it an airy, spacious and appetite inspiring experience.